CREMA AI QUATTRO FORMAGGI
Cheese cream
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CHARACTERISTICS
- Cream made with 4 types of cheeses: Parmigiano Reggiano, Emmenthal, Fontina and Italico, melted with butter.
- Spreadable and ready to use
- 52% cheeses
IDEAL FOR
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LOGISTICAL INFORMATION
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DATA
| Code | 6028 |
| Net weight | 800 g |
| Package | 1/1 |
| Packaging | 6 tins |
| SHELF LIFE | 24 months |
YIELD, DOSES AND PORTIONS
pizza:
26 pizzas