Vacuum-cooked octopus for catering

Vacuum Cooked Octopus 2275 for Catering - 2

POLPO COTTO SOTTOVUOTO

Octopus vulgaris octopus whole, vacuum-cooked, medium size

CHARACTERISTICS

  • Octopus fish species Octopus Vulgaris
  • FAO fishing zone 34
  • Clean label without preservatives, flavorings, additives and sugars
  • Double vacuum cooking
  • Ready-to-use high-yield product

IDEAL FOR

LOGISTICAL INFORMATION

DATA

Code 2275 2104
Net weight var. 400-700 g var. 700-1000 g
Packaging 2 pcs / carton 2 pcs / carton

YIELD, DOSES AND PORTIONS

150 g per portion

REQUEST THE FULL CATALOG

Discover our wide range with over 700 products.

REQUEST NOW

REQUEST THE FULL CATALOG

Discover our wide range with over 700 products.

REQUEST NOW

greci food industry white logo

GRECI INDUSTRIA ALIMENTARE S.P.A.

Via Traversante, 58
43122, Ravadese (PR) Italy

Code. Fisc. and P.I. IT00726380348
Zip code Soc. 4,652,744.00 i.v.
Registered with Reg. Parma Enterprises n°00726380348
REA 141821
Privacy Policy | Cookie Policy | Whistleblowing

INFORMATION
GREEKS

greci food industry white logo

GRECI INDUSTRIA ALIMENTARE S.P.A.

Via Traversante, 58
43122, Ravadese (PR) Italy

Code. Fisc. and P.I. IT00726380348
Zip code Soc. 2,652,744.00 i.v.
Registered with Reg. Parma Enterprises n°00726380348
REA 141821

Privacy Policy | Cookie Policy