Norwegian smoked salmon
High-quality Norwegian salmon cut into large, thin slices, ready to use
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CHARACTERISTICS
- Norwegian raw material
- Product processed from fresh
- Manually dry salted with sea salt
- Cold smoked with beech wood
- Classic cut 3 mm
CHEF’S ADVICE
It is recommended in case of the presence of liquids to dry the slices before use
IDEAL FOR
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LOGISTICAL INFORMATION
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DATA
| Code | 2194 |
| Net weight | var. 800 – 1400 g |
| Packaging | 2 pieces |
YIELD, DOSES AND PORTIONS
80 g per portion